Sam Smith India Pale Ale

22oz.

Arrogant Bastard

22oz.

Duckrabbit Milk Stout

12oz.

Eggenburg Pilsner

12oz.

Weinstephan DRK Weiss

12oz.

Black Thorn Cider

12oz.

Matilda

22oz.

Voodoo Vader Lager

12oz

Ommegang Abbey Dubbel

12oz.

San Smith’s Organic Cider

22oz.

Pere Jaques

22oz.

Orval Belgian Trappist Ale

12oz.

Macallan 21 year Fine Oak

Red Breast 12 year

Balvenie 21 year

Glenddich 18 year

Glenlevit 15 year

Eagle Rare Single Barrel

Blanton’s Single Barrel

Henry McKenna 10 year

Jeerson’s Reserve Very Small Batch

Fonseca 10 year Tawny Port

Taylor Fladgate 10 year Tawny

Taylor Fladgate 20 year Tawny

Rotari Brut – Trentino

(Split)glass

Piper Sonoma Brut – Sonoma

Brut, Piper Heidsieck – Reims

Bottle

Prosecco, Santa Margherita – Valadige

Bottle

Blanc de Blanc, Ironhorse

Bottle

Sauvignon Blanc, Crossings

Sauvignon Blanc, Hall – Napa

Bottle

Chateau Bonnet – Bordeaux

Chardonnay, Chateau St. Hean – Sonoma

Bottle

Chardonnay, Liberty School

Chardonnay, Sonoma Cutrer – Russian River

Bottle

Pouilly Fuisse, Domain Poncet – Burgundy

Bottle

Pinot Grigio, Baron Fini – Alto Adige

Pinot Gris, Willamette Valley Vineyards – Oregon

Bottle

Pinot Bianco, Andriano – Alto Adige

Bottle

Meritage, Sokol Blosser “Evolution” – Oregon

Bottle

Cabernet Sauvignon, Greystone – Napa

Cabernet Sauvignon, Hess 19 Block – Mt. Veeder

Bottle

Cabernet Sauvignon, Rutherford Hill – Napa

Bottle

Silver Oak Cabernet 2006 – Alexander Valley

Bottle

Malbec, Colores del Sol – Mendoza

Malbec, Amalaya – Salta

Bottle

Shiraz, Penfolds bin 28 – South Australia

Bottle

Petit Syrah, Stags Leap – Napa

Bottle

Merlot, Ruthford Hill – Napa

Bottle

Pinot Noir, Laetitia estate – Arroyo – Grand Valley

Bottle

Pinot Noir, Greg Norman – California

Meritage, Peter lehman “Clancy’s”

Meritage, Penfolds Bin 138 – Connawara

Bottle

Zinfandel, Federalist – Dry Creek Valley

Bottle

Rose, Gournier – France

Hoegaarden

Glass

Leffe Blonde

Glass

Pepe Nero

Glass

Starr Hill DBL IPA

Glass

Racer 5 IPA

Glass

Framboise Raspberry

Glass

Deadlift DBL IPA

Glass

Goose Island IPA

Glass

Boddingtons

Glass

Stella

Glass

Bass

Glass

Kirin Ichiban

Glass

Amstel Light

Glass

Newcastle

Glass

Founders IPA

Glass

Stone PA

Glass

Murphy’s

Glass

Strongbow

Glass

Mudslinger

Glass

Jomo Lager

Glass

Peroni

Glass

1600 IPA

Glass

Bud

Glass

Bud Light

Glass

Longboard Lager

Glass

Widmer Hefeweizen

Glass

Red Hook ESB

Glass

Shock Top

Glass

Rolling Rock

Glass

Shiner Bock

Glass

Landshark lager

Glass

Super Cheese

Bacon, tomato, red onions, American cheese, grilled on egg sliced white

Tuna Melt

Tuna salad, American cheese, tomatoes, on egg sliced white

Turkey Club

Turkey, bacon, lettuce, tomato, and mayonnaise, on toasted salted olive oil ciabatta

Super Meatloaf

Meatloaf, lettuce, tomato, cheese on toasted salted olive oil ciabatta

Portobello

Marinated mushroom cap, swiss, grilled onions and shaved cucumber and carrots with creole mustard on a brioche bun

Reuben

Corned beef, sauerkraut, swiss, thousand island dressing on rye, served with potato salad

Crab Cake

Fresh jumbo lump crab, lettuce, tomato, on brioche with a side of tartar sauce and coleslaw

Tokyo Tuna

Sliced and pan seared tuna, topped with thinly sliced cucumbers and carrots and a cucumber wasabi sauce

Salmon B.L.T.

Grilled salmon, bacon, lettuce and tomato on toasted whole wheat kaiser with creole mustard sauce

Pastrami Delight

Pastrami, coleslaw, swiss, thousand island dressing on rye, served with potato salad

B.L.T.

Thick cut bacon, lettuce, tomato and mayonnaise on toasted salted olive oil ciabatta

Steak and Cheese

Thinly sliced steak with onions, green peppers and melted provolone with a side of mayonnaise grilled 8 oz. Chicken breast on a brioche bun served with lettuce and tomato

Grilled

8 oz.‏ Chicken breast on a brioche bun served with lettuce and tomato

Buffalo

Tossed in buffalo sauce and topped with bleu cheese

Bullfeathers

Bacon and swiss

Reuben

Swiss, thousand island, slaw on rye served with a side of potato salad

Teddy

Fried breast topped with gravy BBQ brushed with Bullfeathers homemade BBQ sauce

Grilled

Served on wheat kaiser with creole mustard

Rough Rider

Blackened, served with grilled onions, and bleu cheese

Lone Star

Abot white cheddar, bacon, grilled onion, topped with slaw and BBQ

Mushroom Swiss

Mushrooms, grilled onion, and swiss

Patty Melt

Grilled onions, swiss, thousand island, on rye

Hamburger

Cheeseburger

Bacon Cheeseburger

French Onion

Homemade Chili

Served with cornbread

Teddy Cobb

Fried chicken breast, bacon, tomatoes, cucumbers, crumbled bleu cheese, egg, tossed in ranch

Apple Brie Walnut

Red apples, Brie, roasted walnuts, tossed in our champagne vinaigrette

Strawberry and Feta

Strawberries, feta, roasted walnuts, tossed in our champagne vinaigrette

Black and Bleu

Our caesar salad with tomatoes, crumbled bleu, and blackened steak

Italian

Pepperoni, meatballs, tomatoes, pepperconi, red onions, green peppers, mushrooms provolone, oregano tossed in our house dressing

House

Tomatoes, cucumber, green pepper, red onions and croutons tossed in our house dressing

Greek

Tomatoes, cucumber, feta, kalamata olives and red onions tossed in our house dressing

Caesar

Romaine lettuce, parmesan cheese, croutons, tossed in caesar dressing

Meatballs

Homemade tomato sauce and parmesan cheese

Sliders

American cheese, pickle over a bed of French fries

Onion Rings

Fried crisp served with creole mustard sauce for dipping

Buffalo Wings

Served with fresh crisp celery and bleu cheese

Chicken Tenders

Bullfeathers’ own batter, fried and served with creole mustard sauce

Crab Cake

Served with tartar sauce

Calamari

Served with‏ marinara sauce

Macaroni and Cheese

Cabot vermont white cheddar, monterey jack and parmesan

Buffalo Mac and Cheese

Served with chicken, celery, crumbled bleu cheese and parmesan

Coconut Shrimp

Lightly battered‏ with coconut served with pineapple dipping sauce

Roasted Red and Yellow Pepper Dip

Served with toast strips

Surf and Turf

8 oz. Top sirloin and a jumbo lump crab cake with roasted potatoes and vegetable

Jumbo Lump Crab Cakes

Coleslaw, fries,‏ and broccoli market price

Braised Short Ribs

Mashed potatoes and broccoli

Braised Pork Shank

Mashed potatoes and broccoli

Half Young Roasted Chicken

Roasted potatoes and vegetable

Double Cut Pork Chop

Topped with sauteed apples and onions, mashed potatoes and vegetable

Grilled Salmon

Dry rubbed with house seasoning, rice pilaf and broccoli

Fish and Chips

Atlantic cod dipped in batter and fried served with tartar and slaw, over a bed of fries

Homemade Meatloaf

Topped with tomato sauce, mashed potatoes and vegetable

Jay's Fried Chicken

Whole breast, with homemade white gravy, mashed potatoes and vegetable

Peppered Shrimp Alfredo

Mushrooms, green onions and red peppers over penne pasta

Spicy Chicken Pasta

Served with a meat sauce with a kick, green and red peppers, mushrooms, onions and broccoli

Spaghetti and Meatballs

Homemade meatballs and sauce topped with parmesan cheese

The Alice

Penne pasta and vegetables tossed in olive oil, garlic and white wine sauce

8 Oz. Top Sirloin

18 Oz. Bone-in Ribeye

14 Oz. N.Y. Strip

Mashed Potatoes

Potato Salad

Rice Pilaf

Coleslaw

Grilled Onions

Sauteed Mushrooms

French Fries

Broccoli

Vegetable of the Day

Caesar / House Salad

Seasonal Fresh Fruit

Roasted Potatoes

Personal Cheese Pizza

Signature blend of mozzarella and provolone, choice of 3 toppings

Make Your Own 12″ Pizza

Signature blend of mozzarella and provolone

The Buffalo

Large. Buffalo sauce based grilled chicken, topped with bullfeathers cheese blend, celery and crumbled bleu cheese

Veggie

Large. Onions, olives, broccoli, mushrooms and green peppers

Meat

Large. Meatballs, bacon, pepperoni, sausage and chicken

Sweet Swine

Large. Ham and pineapple

Chesapeake

Large. Alfredo sauce based with jumbo lump crab, green onions, mushrooms, bacon and old bay seasoning

Cap’N Crunch

Oreo

Apple Pie

Vanilla

Chocolate

Strawberry

Butterfinger

Apple Pie

Ghirardelli Brownie a La Mode

Strawberry Shortcake

Banana Cream Pie

Peanut Butter Mousse with Chocolate Ganache

Meatballs

Homemade tomato sauce and parmesan cheese

Sliders

Choice of 3 or 6

Onion Rings

With creole mustard sauce for dipping

Buffalo Wings

Served with fresh crisp celery and bleu cheese

Chicken Tenders

Bullfeathers’ own batter

Crab Cake

Served with tartar sauce

Calamari

Served with marinara sauce

Macaroni and Cheese

Buffalo Mac and Cheese

Coconut Shrimp

Lightly battered with coconut served, pineapple dipping sauce

Roasted Red and Yellow Pepper Dip

Served with toast strips

Hamburger

Cheeseburger

Bacon Cheeseburger

Bullfeather's Chicken Sandwich

Buffalo Chicken

B.L.T

Turkey Club

Grilled Cheese

Buffalo Wings

Slider

Onion Rings

Chicken Tenders

Roasted Red and Yellow Pepper Dip

House

Greek

Caesar

Steak N Eggs

Grilled sirloin with 2 eggs any style, home fries and toast

Shrimp and Grits

Jumbo shrimp sautéed with chorizo in a heaping portion of grits

Eye-Opener

Pizza and 3 sunny‐sides up eggs on our signature pie

Farmer's Omelet

Mashed potatoes, monterey jack, bacon, topped with sour cream and aside of toast

Nova Scotia Smoked Salmon Plate

Cream cheese, capers, tomatoes and onion with a toasted bagel

Corned Beef Hash N Eggs

Heaping corned beef hash with 2 eggs any style and toast

French Toast

One‐Eye Burger

Swiss cheese, lettuce, tomato and a sunny side up egg on a brioche bun, French fries

2 Egg Breakfast

2 eggs any style with home fries, choice of meat and toast

Egg‐N‐Cheese

Bacon Egg‐N‐Cheese

Ham Egg‐N‐Cheese

Turkey Egg‐N‐Cheese

Eggs Benedict

Florentine Fresh Spinach

Nova Scotia Benedict Smoked Salmon

Chesapeake Crab Cake

Cheese 8.95

Ham and Cheese

Chili and Cheese

Western

Salmon and Cream Cheese

Veggie

Buttermilk

Strawberry

Bacon

Chocolate Chip

English Muffin

Bagel

Kaiser Wheat

Rye

Multigrain

White

Homefries

Bacon

Sausage

Sliced Ham

Sliced Turkey

Fresh Fruit

Grits

Cap’N Crunch

Oreo

Apple Pie

Vanilla

Chocolate

Strawberry

Butterfinger

Hoegaarden

Unfiltered Belgian White, flavored with coriander and orange peel, creating a sweet and sour taste.

Leffe Brune/Blonde

“Leffe Blond is a pale abbey beer, with a full, sunny, golden colour. It has a smooth and full bodied taste and a rich creamy head. Like all the Leffe beers, it is a ’connoisseur’ beer that is easy to drink.”

Bear Republic Racer 5 IPA

This hoppy American IPA is a full bodied beer brewed American pale and crystalmalts, and heavily hopped with Chinook, Cascade, Columbus and Centennial.

Goose Island Seasonal

Goose Island IPA

Our IPA recalls a time when ales shipped from England to India were highly hopped to preserve their distinct taste during the long journey. The result, quite simply a hop lover’s dream. And this classic ale adds a fruity aroma, set off by a dry malt middle, to ensure that the long hop finish is one you’ll remember.

Long Trail Seasonal

The soft notes of citrus and spice are topped with a light, fluffy head that finishes clean and crisp.

Boddingtons

An authentic English Cream Ale that pours with an initial clouding that clears slowly to produce a unique, pale golden colour and thick creamy head, thus its’ name Cream of Manchester. It has been brewed at Strangeways Brewery, UK since 1778.

Stella Artois

Stella Artois is one of the world’s best-selling beers and is enjoyed in more than 80 countries. Its full, characteristic flavour and high quality is assured through a superior brewing process and by using the finest ingredients available.

Bass

Brewed from the late 70s at Burton. In 2000, after Interbrew bought the Bass brand, production was switched to the Ulster brewery in Northern Ireland. In 2003 production and distribution was switched to Latrobe for a 12-18 period after which it reverted to the UK, latterly at InBev’s Samlesbury brewery. As of 2012, the US version was being produced at A-B InBev’s Baldwinsville brewery.

Widmer Brothers Nelson Double IPA

It has the strong hop flavor you’d expect from an Imperial IPA but no heaviness that could weigh down your desire to take another sip. The unique flavor stems in part from Nelson Sauvin hops imported from New Zealand. Deadlift’s other component, a simple but fully braced malt backbone muscles up enough malty sweetness and caramel character to spot the incredibly robust hop flavor and aroma.

Stone IPA

Look up “hops” in the dictionary and you’ll see a picture of Stone IPA! “Dry-hopped” for an extra two weeks, this unique process gives our IPA its bountiful hop aroma and rich hop flavor. A full 70+ IBUs (International Bitterness Units) creates this beer’s crisp and refreshing bitter character.

Dominion Stout

Dominion Stout is a flavorful, creamy dark beer that is brewed in the style of an Irish cream stout. The complex flavor is mellow and well balanced.

Anchor Steam

San Francisco’s famous Anchor Steam®, the classic of American brewing tradition since 1896, is virtually handmade, with an exceptional respect for the ancient art of brewing. The deep amber color, thick creamy head, and rich flavor all testify to our traditional brewing methods. Anchor Steam is unique, for our brewing process has evolved over many decades and is like no other in the world. Anchor Steam derives its unusual name from the 19th century when “steam” seems to have been a nickname for beer brewed on the West Coast of America under primitive conditions and without ice. The brewing methods of those days are a mystery and, although there are many theories, no one can say with certainty why the word “steam” came to be associated with beer. For many decades Anchor alone has used this quaint name for its unique beer. In modern times, “Steam” has become a trademark of Anchor Brewing.

Shock Top

A spiced‏ Belgian-style wheat ale with real orange, lemon and lime peels, and then added a little coriander spice to the mix. This uniquely-crafted and award-winning ale is unfiltered to create a brew that is naturally cloudy with a light golden color and a smooth, refreshing finish.

Strongbow

A bittersweet cider and culinary apples, making it a well-balanced hard cider that’s anything but ordinary. At first sip, you’ll note a bold cider flavor from the fermented cider apples, followed by a distinct, fresh apple taste from the culinary apples. Naturally gluten free, Strongbow is served in bottles, cans and on tap. We recommend drinking it over ice for a crisp, refreshing taste that always hits the spot.

Bullfeathers Amber

A big, bold American take on the India Pale Ale style, given its tremendous hop character. Brewed with Vienna and CaraAmber malts to balance the hop bitterness and produce a beautiful amber hue. Four generous additions of American hops give this beer its unique flavor and aroma.

Star Hill Jomo Lager

Starr Hill’s Jomo Lager is a smooth, multiple-award-winning Light Amber Lager. Fermented with Southern German Lager yeast, its crisp, clean taste, and noticeable hop aroma are effectively balanced with a slight malty sweetness. This is a crossover beer that appeals to the broadest spectrum of brew aficionados.

New Belgium Fat Tire

Bell’s Seasonal

Port City Monumental IPA

Monumental IPA is a rich copper color, and is intensely hoppy. We add a special blend of American hops throughout the brewing and fermentation process to create a complex combination of aroma and flavor. This ale exhibits floral notes, flavors of citrus and resin, combined with delicious caramel background notes. The balanced style will keep the palate fresh and invite the drinker back into the glass.

Kona Fire Rock

Fire Rock Pale Ale is a crisp, refreshing “Hawaiian-style” pale ale. Its signature copper color results from the unique blend of specialty roasted malts. The pronounced citrus-floral hop aroma comes from the liberal amounts of Galena, Cascade and Mt. Hood hops added to each brew.

Longboard

This moderately hopped ale is our addition to an expanding list of well-crafted Australian pale ales. Inviting aromas of apricot and peach, light to moderate bitterness and a biscuity malt background are the hallmarks of the ‘Longboard’. The unique style falls somewhere between English and American style Pale Ales. Liberal doses of American Cascade hops provide the distintive stone-fruit aromas. Crystal and wheat malts provide a light malt character creating a perfect backdrop to the fruity aromas. The ‘Longboard’ is an easy drinking beer that is both refreshing and flavoursome.

Widmer Hefeweizen

A golden unfiltered wheat beer that is truly cloudy and clearly superb.

Budweiser

Bud Light

Sam Smith India Pale Ale

Amber-colored, restrained maltiness, very hoppy.

Arrogant Bastard

Cinnamon-spice and caramel malt drive the big, attractive nose with mild hops. The palate is big, opening with a shock of sweetness that quickly fades to an onslaught of bitterness and spice. Citrusy hop flavors mingle with mild esters in the finish, but spice, malt, and bitterness maintain high intensity. 22oz. – ABV 7.2%

Duckrabbit Milk Stout

A traditional full-bodied stout brewed with lactose (milk sugar). The subtle sweetness imparted by the lactose balances the sharpness of the highly roasted grains which give this delicious beer its black color. 12oz. – ABV 5.7%

Eggenburg Pilsner

Hopfenkonig has a crisp, clean dry, hoppy nose and aromatic flavors. 12oz. – ABV 5.1%

Weihenstephan DRK Weiss

Nothing refreshes you more than this naturally cloudy wheat beer with its wonderful yeasty fragrance and taste. Goes well with dishes that do not have too intensive a flavour, especially that Bavarian speciality ‘Weisswurst’ or white sausage. 12oz. – ABV 5.4%

Blackthorn Cider

The aroma is sweet and acidic with a slightly tart finish.12oz. – ABV 6%

Matilda

Matilda is made with a rare yeast that suggests a fruity and spicy flavor. There is complex maltiness balanced with a profuse amount of hops. 22oz. – ABV 7%

Atwater VoodooVator Lager

This is a dopplebock high-gravity lager. This one is big, black and sweet. It’s malty character is derived from two caramel malts along with Munich malt to create the smoothest high-gravity beer this side of the pond. 12oz – ABV 9.5%

Ommegang Abbey Dubbel

Deep burgundy color with a big, fluffy head. Complex fruit aromas with a layered sweetness (honey, then caramel, then toffee) with a hint of licorice and chocolate. A big, rich, abbey-style ale that dries out nicely on the finish. 12oz. – ABV 8.5%

Sam Smith’s Organic Cider

Produced from organically grown apples. 22oz. – ABV 5%

Goose Island Pere Jaques

Strong, rich Belgian style Abbey Beer. 22oz. – ABV 8%

Orval Belgian Trappist Ale

In contrast to all the others, the Orval Trappist brewery makes only one beer for the general public. It has an intensely aromatic and dry character. Between the first and second fermentations there is also an additional dry-hopping process. Through this the beer acquires its pronounced hoppy aroma and extra dry taste. 12oz. – ABV 6.2%

Macallan 21 year Fine Oak

Red Breast 12 year

Balvenie 21 year

Glenddich 18 year

Glenlevit 15 year

Eagle Rare Single Barrel

Blanton’s Single Barrel

Henry McKenna 10 year

Jeerson’s Reserve Very Small Batch

Fonseca 10 year Tawny Port

Taylor Fladgate 10 year Tawny

Taylor Fladgate 20 year Tawny

Rotari Brut

Trentino (split). Glass

Piper Sonoma Brut

Sonoma

Brut, Piper Heidsieck

Reims. Bottle

Prosecco, Santa Margherita

Valadige. Bottle

Blanc de Blanc

Ironhorse. Bottle

Sauvignon Blanc

Crossings

Sauvignon Blanc, Hall

Napa. Bottle

Chateau Bonnet

Bordeaux

Chardonnay, Chateau St. Hean

Sonoma. Bottle‏

Chardonnay, Liberty School

Chardonnay, Sonoma Cutrer

Russian River. Bottle

Pouilly Fuisse, Domain Poncet

Burgundy. Bottle

Pinot Grigio, Baron Fini

Alto Adige‏

Pinot Gris, Willamette Valley Vineyards

Oregon. Bottle

Pinot Bianco, Andriano

Alto Adige. Bottle

Meritage, Sokol Blosser “Evolution”

Oregon. Bottle

Cabernet Sauvignon, Greystone

Napa

Cabernet Sauvignon, Hess 19 Block

Mt. Veeder. Bottle

Cabernet Sauvignon, Rutherford Hill

Napa. Bottle

Silver Oak Cabernet 2006

Alexander Valley. Bottle

Malbec, Colores del Sol

Mendoza

Malbec, Amalaya

Salta. Bottle

Shiraz, Penfolds bin 28

South Australia. Bottle

Petit Syrah, Stags Leap

Napa. Bottle

Merlot, Ruthford Hill

Napa. Bottle

Pinot Noir, Laetitia estate – Arroyo

Grand Valley. Bottle

Pinot Noir, Greg Norman

California

Meritage, Peter lehman “Clancy’s”

Meritage, Penfolds Bin 138

Connawara. Bottle

Zinfandel, Federalist

Dry Creek Valley. Bottle

Rose, Gournier

France

Cap’n crunch

Oreo

Apple pie

Vanilla

Chocolate

Strawberry

Butterfinger